Food & Drink

How To Make Tomato Salsa

Tomato Salsa Recipe. Juicy Tomato Salsa served as a main dish or a classic dip accompanied by tortilla chips. Try our Tomato Salsa recipe. Enlarge

How To Make Tomato Salsa

Tomato Salsa Recipe. Juicy Tomato Salsa served as a main dish or a classic dip accompanied by tortilla chips. Try our Tomato Salsa recipe.

Prep:
15m
Cook:
10m
Total:
25m
Serves:
4

Step 1: You will need

  • 3 fresh tomatoes
  • 1 spicy red or green pepper
  • 1/2 red onion
  • 1 scallion
  • 3 olive oil
  • salt and pepperjuice from half a lemon
  • salt and pepper
  • coriander leaves
  • 1 mixing bowl
  • 1 sharp knife
  • 1 cutting board
  • 1 serving bowl
  • 1 spoon

Step 2: Prepare the tomatoes

Slice the tomatoes first and then chop them taking out the seeds this way.

Step 3: Cut the onions

Chop the onions finely.

Step 4: Deseed and chop the pepper

Deseed and chop the pepper. Wash you hands after chopping to avoid burning your eyes with the juice of the pepper.

Step 5: Cut the coriander

Now chop the coriander and mix the onion, the green pepper and the coriander with the tomatoes.

Step 6: Extract the lemon juice

Squeeze the lemon juice and pour over the vegetables in the bowl.

Step 7: Add the condiments

Add the olive oil, salt and pepper.

Step 8: Mix the ingredients

Blend all the ingredients together, until well mixed.

Step 9: Adjust the seasoning

Taste the salsa and if necessary add salt and pepper.

Step 10: Serve the meal

Place in a serving bowl.