How To Make Turkey Soup
- Videojug
- Videojug
- 3:2
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- 360p
- 640x360
- Flash
- h.264
- 900kbps
How To Make Turkey Soup
- Serves:
- 1
- Preparation Time:
- 20 minutes
- Cooking Time:
- 1 hour 15 minutes
- Total Time:
- 1 hour 35 minutes
Step 1: You will need
- 2 carrots, chopped
- 2 celery sticks, chopped
- 2 bay leaves
- 2 onions, roughly chopped
- 1 whole black pepper corns
- 1 tsp dried allspice berries
- 4 ltr water
- 2 carrots, diced
- 2 celery sticks, diced
- 1 potato, diced
- 2 parsley
- 2 saucepans
- 1 strainer
- 1 ladle
- 1 spoon
Step 2: Begin the stock
Place the leftover turkey bones in the large pot and add the water. Bring it to a simmer and give the surface a skim.
Step 3: Continue the stock
Add the onions, celery, black pepper, allspice, and bay leaves. Make sure they are all submerged and to a simmer.
Step 4: Videojug Tip
At this point that you can add any spices that you want.
Step 5: Strain the stock
Once the stock has boiled down to less than 3/4 its original volume, place a strainer over a smaller pot and pour. The remaining solids can be thrown away.
Step 6: Add the vegetables
Add the carrots, potatoes, celery and season with salt and pepper. Let it return to a simmer and cook until the vegetables are tender.
For a change, dice up any leftover meat that you might have and add it at the very end.
Step 8: Garnish and serve
Sprinkle on little fresh parsley and serve while steaming hot.
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Tips & Comments
That recipe looks great! Thanks for sharing!
Thanks for the tip. GEO
loved it, like the voice bit, and very helpful
Thank you guys, you are of the hook!!
i almost fell out of my seat I didnt expect voice on the video it was great to see step by step pictures I loved it
that looks SO good