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How To Poach An Egg Using A Tuna Tin

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How To Poach An Egg Using A Tuna Tin

Poaching an egg can be a messy process without the right equipment, but you don't need to worry about buying an expensive product, just grab a tin of tuna and we'll show you what to do! Poaching an egg can be a messy process without the right equipment, but you don't need to worry about buying an expensive product, just grab a tin of tuna and we'll show you what to do!

Step 1: Create a poaching ring

Take your tin and using a tin opener remove the top and bottom of it, so that you have a hollow cylinder.

Step 2: Prepare a pan

Drop your ring into a pan and pour in enough boiling water to lie level with the top of the ring, then turn on the heat to simmer.

Step 3: Fill your ring

Crack your egg into a glass or measuring jug and then pour it into the ring and wait for the magic to begin!

Step 4: Serve

Remove the ring from the pan with any utensils you have to hand, then scoop out your egg and serve!

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Tips & Comments
  1. sabra_1

    I'm with you dalehouse

  2. dalehouse

    weird. Use a small shallow frying pan, add a dash of vinegar or lemon juice, boil, reduce the temp to keep at a dull boil. Crack an egg onto a saucer and gently pour into the water. In just a minute or so the egg will be poached. Remove with a slotted spoon.

  3. Pye266

    Fill your ring..LOL, Awful vid, Tuna tin to cut lumps out of your hands, All you have to do is whisk the boiling water and add a little vineger, And slowly drop you egg into the whirling hot water.

  4. Anonymous

    Somehow, I think they purposely chose the phrase, "Fill your ring."

  5. Anonymous

    was there flakey bits on her ring

  6. Anonymous

    I think her ring needs a good clean. SS

  8. Anonymous

    "3. FILL YOUR RING"??!?!?! I haven't laughed so hard in ages! How on earth could the guy say this without cracking up?

  9. Anonymous

    i like it..

  10. Anonymous

    what is the point.