How To Prepare A Chicken Wing For A BBQ

How To Prepare A Chicken Wing For A BBQ

Chef Steve Vardy demonstrates how to prepare a chicken wing to be used in a canape. The process is incredibly quick, simple and will allow you to impress your dinner guests.

INGREDIENTS

View Ingredients In:

RECIPE

Serves
1
Prep =
5m
Total =
5m

Ingredients

  • 1 chicken wing

Step 1: Prepare The Wing

Chop the end of the wing using the heel of a knife. You should be able to see two bones running side by side, a small one and a larger one. Push the small bone down, bend over and push out to remove it. Pull the rest of the meat forward from the larger bone to make a nice bite size canape. You can then add some sauce or simply grill it and serve.