How To Prepare A Chicken Wing For A BBQ
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How To Prepare A Chicken Wing For A BBQ
Chef Steve Vardy demonstrates how to prepare a chicken wing to be used in a canape. The process is incredibly quick, simple and will allow you to impress your dinner guests.
- Prep:
- 5m
- Total:
- 5m
- Serves:
- 1
Ingredients
- 1 chicken wing
Step 1: Prepare The Wing
Chop the end of the wing using the heel of a knife. You should be able to see two bones running side by side, a small one and a larger one. Push the small bone down, bend over and push out to remove it. Pull the rest of the meat forward from the larger bone to make a nice bite size canape. You can then add some sauce or simply grill it and serve.
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