Food & Drink

How To Prepare Butternut Squash

In this recipe, chefs Rachel Demuth and Jo Ingleby show you how to make the delicious delicacy of butternut squash. Cooking with squash has never been easier, so enjoy this North American specialty with all of your friends or family! Enlarge

How To Prepare Butternut Squash

In this recipe, chefs Rachel Demuth and Jo Ingleby show you how to make the delicious delicacy of butternut squash. Cooking with squash has never been easier, so enjoy this North American specialty with all of your friends or family!

Prep:
5m
Cook:
30m
Total:
35m
Temp:
180° c  -  360° f

Ingredients

  • 1 squash

Step 1: Prepare The Squash

Slice both ends off the squash. Then, standing it upright on its base, place one hand on either side of a knife and push down to slice the squash in half. Use a spoon and scoop out the seeds of each squash half. Now peel each squash half, and then slice and dice them. Place the squash onto a roasting dish which is covered with olive oil. Place them in the oven for about 30 minutes.