Food & Drink

How To Prepare Spaghetti Squash

Matt Kemp makes a simple butternut squash spaghetti with thyme, a pinch of honey and olive oil. This is a tasty and quick to make pasta that is perfect as a light lunch or starter. Enlarge

How To Prepare Spaghetti Squash

Matt Kemp makes a simple butternut squash spaghetti with thyme, a pinch of honey and olive oil. This is a tasty and quick to make pasta that is perfect as a light lunch or starter.

Prep:
5m
Cook:
40m
Total:
45m
Serves:
2
Temp:
150° c  -  300° f

Ingredients

  • 1 butternut squash
  • spaghetti
  • 1 sprig of chopped thyme
  • 1/2 tsp honey
  • olive oil
  • salt
  • pepper

Step 1: Prepare The Squash

Slice a squash bulb into bit size chunks. Place in a bowl. Add some olive oil, salt, pepper, a pinch of honey and a sprinkling of chopped thyme. Mix well.

Step 2: Cook The Pasta

Add the squash to a baking tray and cook on 150C for 40 minutes.

Step 3: Combine

Add your dried spaghetti to a pot of boiling water for 10-12 minutes. Place the pasta in a colander and drain. Mix the squash with the pasta. Serve.