How To Serve Tequila

Hi my name is Alex, I'm bar manager of 64th & Social, today my colleagues and I are going to show you how to drink spirits. Cheers. First of all I just wanted to make it apparent that we don't actually serve lemon and salt, or lime and salt with our tequila here at 64th & Scoial, we've adapted a different way of shooting tequila.

First of all you've got to grab your finest aged lowland tequila, off our back shelf we've chosen Casa Noble. Its just similar to flaming a cosmo but basically we're going to flame over this beautiful shot. So just hold the flame up to the skin of an orange and give it a good old squeeze.

This just sprays some charcoal oils over the top of the shot. Now this just releases a nice burnt aroma over the top of the shot, and it goes with the nice spicy earth flavor. And there you have it.

That's how to drink a shot of tequila.