Home > Food & Drink > Cooking Tips & Techniques

Sharpening A Knife With A Steel

Rate this Film:
Click stars to rate this film
Viewing problems?  |  Report problem
Ratings: 274 | Views: 42381  | Added: Mar 16, 2007
Share
Favorite
Download
Text Version
Print
Close

Sharpening A Knife With A Steel

VideoJug user MartinC shows us how to sharpen a knife using a steel. Learn the reasons behind sharpening a knife with a steel, and how it should be done, with this simple and quick guide.


Also known as:
  • Honing A Knife With A Steel
  • How To Sharpen Your Knife Like A Chef

Suggest other titles for this film
Email a friend
To:*
Your Name:*
Your Email:*
Message:*
Send

Embed
Link:
Embed:

Post
Post to:
Digg Reddit Facebook Stumble Upon Google Delicious Yahoo! Newsvine Windows Live!
Please login or sign up to add this to your Favorites.
This has been added to your Favorites
Remove from your favorites
Add to your favorites
You may also like to:
Add to Favourites

Bookmark in my Browser

Post to:
Digg Reddit Facebook Stumble Upon Google Delicious Yahoo! Newsvine Windows Live!

Subscribe to Related Topics:
Subscriptions allow you to store topics in your profile,
& to be alerted to new films within that topic.
Made By You
Cooking Tips & Techniques
Please login or sign up to download the PSP, IPod or Mobile version.
Sorry, this film is not available for download
Close
Order by: Subscribe to RSS feed

Comments


Post a comment
Please login or sign up to comment.
Submit
Vote for Vote against Report this
1 out of 1 person found this comment helpful Anonymous  (23 days ago)

Thankyou martin. very clear and easy to follow

Vote for Vote against Report this
2 out of 2 people found this comment helpful Anonymous  (45 days ago)

I agree with the other comments; if only all instructions were so precise and delivered will such clarity. Thank you.

Vote for Vote against Report this
1 out of 1 person found this comment helpful Anonymous  (49 days ago)

Such a helpfull little vid :) thanks heaps!

Vote for Vote against Report this
1 out of 1 person found this comment helpful Anonymous  (50 days ago)

thank you what a great help

Vote for Vote against Report this
1 out of 1 person found this comment helpful Anonymous  (55 days ago)

very well explained really helpfull

Vote for Vote against Report this
Anonymous  (66 days ago)

excellent video, well presented. i've recently bought a steel to sharpen an old knife i like. was using it this morning but clearly doing it all wrong! having used the technique presented in this video i'm seeing great results. thank you martin.

Vote for Vote against Report this
Anonymous  (72 days ago)

I appreciate the method of dividing the tasks into smaller parts and then showing the method slowly and repeatedly. Good education technique.

Vote for Vote against Report this
1 out of 1 person found this comment helpful Anonymous  (87 days ago)

Cutting edge information, apprecaited greatly.

Vote for Vote against Report this
Anonymous  (89 days ago)

Excellent advice.

Vote for Vote against Report this
Anonymous  (94 days ago)

brilliant!!

Vote for Vote against Report this
nesterhaus  (95 days ago)

THANK You!

Vote for Vote against Report this
2 out of 3 people found this comment helpful Anonymous  (98 days ago)

you should never point a knife towards yourself, especially with a flicking motion. since there's not much pressure on the steel, the knife will be moving quickly and you could (maybe) stab yourself, unlikely, but never point a knife towards yourself

Vote for Vote against Report this
1 out of 1 person found this comment helpful Anonymous  (108 days ago)

Video sharp as a tack!!!!

Vote for Vote against Report this
Anonymous  (114 days ago)

Very pleased with this vid. I have been sharpening the wrong way for years

Vote for Vote against Report this
WoundedEgo  (116 days ago)

This video is so textbook perfect in the clarity with which the instructions are given. Anyone could build and launch a communications sattelliite if given these kinds of crystal clear instrucitons. Awesome. Thanks. Kudgs.

Previous 1 2 3 4 5 Next
Page 1 of 6
 
Post a comment:
Submit

Would you like to comment?

Please login or sign up for a free account.

Made By

martinc
Subscribe

Related Topics

Made By You | Cooking Tips & Techniques

More

Steamed vegetables are a nutritious and quick choice for any dinner table. We show you two ways to properly steam vegetables - in a basket and by blanching.
Steam Vegetables
Views: 25,662
Poaching an egg can be a messy process without the right equipment, but you dont need to worry about buying an expensive product, just grab a tin of tuna and well show you what to do!
Poach An Egg Using A Tuna Tin
Views: 12,153
This short tutorial gives expert advice on the fine art of chopping an onion into fine, even pieces. VideoJug cant stop your eyes watering but can help you become a professional in onion chopping.
Chop An Onion
Views: 38,361
This easy recipe for marinated chicken will show you how to make chicken dishes that are infused with the flavours of herbs and spices.  It will melt in your mouth. Enjoy our marinated chicken recipe.
Marinate Chicken
Views: 17,957
How To Quarter A Chicken. We give you a simple guide to cutting and disjointing a whole chicken, with absolutely no wastage. Its easier than you think!
Quarter A Chicken
Views: 12,731
How To Fillet A Salmon: This basic technique from VideoJug will help you to get the best, boneless fillets from any salmon you prepare.  Make you dish perfect with this useful VideoJug tip.
Fillet A Salmon
Views: 6,303
How To Cut A Mango: Eating mangoes can be very messy, so VideoJug shows you two methods to cut a mango that will make it much easier to eat.
Cut A Mango
Views: 6,564
A culinary necessity, peeling a potato is a chore that always needs to be done. We will show you two safe ways to peel a potato, using both cooked and uncooked spuds.
Peel A Potato
Views: 15,449
Your kitchen can be a breeding ground for bacteria and other germs.  If you use commercial cleaning products, you may be causing damage to you, your family and the environment.  Follow these steps to organically kill kitchen bacteria.
Organically Kill Kitchen Bacteria
Views: 1,888
How To Cut A Pineapple: Pineapples can be quite tricky to cut and eat, so VideoJug shows you the basic steps of cutting a pineapple properly and neatly.
Cut A Pineapple
Views: 4,985
Here is a simple yet beautiful guide to applying chocolate transfers around your iced cake.  This makes any dessert extra special, so ShopCountryKitchen.com show you how best to decorate your cake with chocolate transfers.
Chocolate Transfers Around A Cake
Views: 6,629
Heres a quick trick to tell if an egg is good for eating, or has gone stale.
Check An Egg Is Fresh
Views: 1,882
Here is a short video showing tips for choosing a steel for sharpening a knife.  It evaluates all the different sharpening techniques and tools for VideoJug users, allowing them to find out with the best steel for sharpening a knife is for them.
Choosing A Steel For Sharpening A Knife
Views: 6,073
Theres nothing better than a perfectly roasted chicken, and knowing when its cooked is key. True, there are always timing guidelines, but chickens, and ovens for that matter, vary greatly. So heres VideoJugs short guide to checking to see if your...
Tell If A Chicken Is Cooked
Views: 924
Microwave Cooking Techniques
Microwave Cooking Techniques
Views: 1,277
How to carve a Turkey: Our chef here at VideoJug will show you how to carve a Turkey elegantly and properly. Never destroy a turkey again with our help!
Carve A Turkey
Views: 33,824
Every master chef has a wooden cutting board in the kitchen. But since wood is porous, it absorbs the color, odor and the bacteria of the foods cut on the board.  Harsh chemicals arent good for you or your cutting board.
Organically Clean Your Cutting Board
Views: 1,799
Barbeque guru Phil Lynas gives shows VideoJug users some top tips on how to create the best barbeque.
Barbecue
Views: 3,868
These easy instructions will help you with filleting flat fish such as turbot and halibut; some of the tastiest fish in the sea!
Prepare Flat Fish
Views: 3,371

Most Viewed in Food & Drink

How To Make Chicken Tikka Masala
Views: 413,698
How To Cook A Chicken Curry In Ten Minutes
Views: 356,577
How To Make Naan Bread
Views: 345,066
How To Make Butter Chicken
Views: 326,119
How To Eat Sushi
Views: 297,247
How To Make Apple Crumble
Views: 287,809
More

Latest Discussions in Cooking Tips & Techniques

  • What Is The Difference Between Cornflour And Cornstarch?
    4 days ago    12 Responses
  • How Do I Eat A Pomegranate?
    20 days ago    9 Responses
More

All Related Content:

You are in:  Food & Drink > Cooking Tips & Techniques