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Dietary Supplements

 
Dr. Susan Silberstein & Marilyn Joyce
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  • What are "dietary supplements"?
  • What kinds of dietary supplements should I take?
  • Will dietary supplements make me healthier?
  • When should I take dietary supplements?
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General Nutrition
 Introduction To Nutrition 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is a "registered dietician" compared to a "nutritionist"? 
  3. What is the "RDA" or "Recommended Daily Allowance"? 
  4. What constitutes "one serving" of food? 
  5. What is the "food pyramid"? 
  6. How was the food pyramid changed in 2005? 
  7. What information can be found on a "food label"? 
  8. What are "calories"? 
 Carbohydrates 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What are "carbohydrates"? 
  3. Are carbohydrates a bad source of nutrition? 
  4. Will carbohydrates make me fat? 
  5. How do I avoid simple carbohydrates while eating out? 
 Protein 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is "protein"? 
  3. What are "enzymes"? 
  4. How much protein do I need? 
  5. What are the most beneficial types of protein? 
 Fats And Fatty Acids 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What are "fats"? 
  3. How do fats become nutritionally unsafe? 
  4. Why are saturated fats bad for my health? 
  5. What are "trans fatty acids"? 
  6. What are "omega-3 fatty acids"? 
  7. What foods have the most omega-3 fatty acids? 
  8. Why should I eat fewer omega-6 fatty acids? 
 Fruits And Vegetables 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Which fruits and vegetables are the most beneficial? 
  3. How many fruits and vegetables should I eat a day? 
  4. Why are fruits and vegetables so important in my diet? 
  5. What is "juicing"? 
  6. Are frozen or canned fruits and vegetables healthy? 
  7. What is the healthiest way to prepare vegetables? 
  8. What are the health benefits of mushrooms? 
 Fiber 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is "fiber"? 
  3. Why is fiber important for my health? 
  4. How does fiber aid my digestion? 
  5. Which foods have the most fiber? 
 Antioxidants 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What are "antioxidants"? 
  3. What are "alpha" and "beta carotenoids"? 
  4. What is "lycopene"? 
  5. What are "phytonutrients"? 
 Vitamins And Minerals 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is "vitamin C"? 
  3. What is "calcium"? 
  4. What is "vitamin D"? 
  5. What is "vitamin E"? 
  6. What is "magnesium"? 
Dietary Supplements (Now Playing)
  1. Dr. Susan Silberstein & Marilyn Joyce
 Herbal Supplements 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Why should I take garlic supplements? 
  3. What is "ginkgo biloba"? 
  4. What is "St. John's Wort"? 
  5. What is "ginseng"? 
  6. What is "Echinacea"? 
  7. What is "glucosamine" and "chondroitin"? 
  8. What is "Coenzyme Q-10"? 
  9. What is "melatonin"? 
  10. What is "acidophilus"? 
 Nine Quick Food Facts 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Are potatoes and french fries considered vegetables? 
  3. Why are french fries considered so unhealthy? 
  4. Is diet soda healthier than a regular soda? 
  5. Does excess salt cause high blood pressure? 
  6. Does coffee have health benefits? 
  7. Should I include eggs in my diet? 
  8. Are nuts a healthy food? 
  9. What are the effects of drinking liquids with my meal? 
  10. Why is food coloring considered unhealthy? 
 Oils And Butter 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is the healthiest cooking oil? 
  3. What is an oil's "smoke point"? 
  4. Is margarine a healthy alternative to butter? 
 Sugar 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Why is "refined" sugar dangerous for my health? 
  3. How are sugar and diabetes related? 
  4. Are there any healthy types of sugars? 
 Sugar Substitutes 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Is honey a healthy sweetener? 
  3. What are the health risks of sugar substitutes? 
  4. What is "saccharin"? 
  5. What is "high fructose corn syrup"? 
  6. What is "sorbitol" and "mannitol"? 
  7. Are there healthy substitutes for refined sugar? 
 Health Food 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Why are flax seeds important to my diet? 
  3. How can eating beans help me stay healthy? 
  4. What is "green tea"? 
  5. What is a good tip for buying green tea? 
  6. What is "soy"? 
 Organic Food: A Healhty Alternative 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is "organic" food? 
  3. Are organic foods a healthier alternative to other foods? 
  4. How do I know if a food is organic? 
  5. How are organic foods good for the environment? 
  6. Do organic foods taste better than other foods? 
  7. Should I eat "farm-raised" fish? 
 Diet And Health 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is a "healthy and balanced diet"? 
  3. Why is a healthy diet important? 
  4. What is "food combining"? 
  5. How can a healthy diet help me increase my energy level? 
  6. How can a poor diet impact my mood? 
  7. How is a poor diet related to infertility? 
  8. Can a healthy diet really help me live longer? 
  9. How can a healthy diet alleviate joint pain and inflammation? 
  10. What are "quality calories"? 
  11. What are some tips for maintaining a healthy diet "on the run"? 
  12. What foods should I avoid if I want to eat a healthy diet? 
 Alternative Diets 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is a "whole foods" diet? 
  3. What is a "colorful diet"? 
  4. Why is it important to eat a colorful diet? 
 Vegetarians 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. What is a "vegetarian"? 
  3. What is a balanced vegetarian diet? 
  4. Will I lose weight if I go on a vegetarian diet? 
 Diets And Weight Loss 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. Are Americans eating too much? 
  3. How do I know if I'm eating too much? 
  4. What is a "fad diet"? 
  5. What is the best diet for losing weight? 
  6. What are the most common dieting mistakes? 
 Cancer And Nutrition 
  1. Dr. Susan Silberstein & Marilyn Joyce
  2. How does a poor diet increase my risk of getting cancer? 
  3. How can excessive weight increase my risk of cancer? 
  4. How can sugar increase my risk of cancer? 
  5. How can I fight cancer by eating fiber? 
  6. What foods can help alleviate my nausea caused by cancer treatments? 
  7. What foods can help mouth sores and skin wounds caused by cancer treatments? 
  8. What foods might help prevent hair loss caused by cancer treatments? 
  9. How can nutrition protect my kidneys and liver from the side effects of chemotherapy? 
  10. Should I avoid antioxidants if I'm going through cancer treatment? 
 Diet 
  1. Doctor Charles Triay
  2. Is the Atkins diet safe and effective? 
  3. Is organic food better for you than regular food? 
  4. What is a balanced diet? 
  5. What is the best way to lose weight healthily? 
  6. Is it sensible for children to diet to lose weight? 
  7. What is bodymass index? 
  8. Are vitamin supplements worth taking? 
  9. Is drinking red wine really good for you? 
 Nutrition For Strong Nails 
  1. Carla Kay
  2. How do nails reflect overall health? 
  3. How does nutrition affect nail growth? 
  4. What vitamins are important to the nails nutrition? 
 Losing Weight 
  1. John Spencer Ellis
  2. What are "calories"? 
  3. Is it important to "count" my calories? 
  4. What is the "pinch test"? 
  5. Is obesity an epidemic in the United States? 
  6. Is the obesity epidemic causing a rise in disease? 
  7. What is a "yo-yo dieter"? 
  8. What percent of body fat is normal? 
  9. What is the best way to lose fat? 
  10. What are the health risks to being overweight? 
  11. What should I do if I cannot lose any weight? 
  12. How do I lose weight in a specific part of my body? 
  13. How can I tell if I have lost weight? 
  14. Why do I quickly gain the weight back that I just lost? 
  15. How can I lose weight faster? 
  16. How do I keep off the weight off once I've lost it? 
  17. Can I lose weight by exercise alone? 
  18. Why is exercise better than dieting alone? 
  19. Will my appetite increase if I exercise? 
  20. How is a body's metabolism tested? 
  21. What is a "free radical"? 
  22. What foods contain the best antioxidants? 
  23. What is "lean mass" and "fat mass"? 
  24. What is "body fat distribution"? 
  25. Will abdominal exercises give me a flat stomach? 
  26. How does exercise reduce the size of abdominal fat cells? 
  27. How do I lose my "saddlebags"? 
  28. Can prescription drugs help me lose weight? 
 Nutrition And Sport 
  1. John Spencer Ellis
  2. Are there certain dietary requirements athletes should follow? 
  3. How many calories do I need per day? 
  4. What do muscles use for energy during exercise? 
  5. What should I eat before I compete in an athletic event? 
  6. Should I take extra vitamins and minerals? 
  7. What is a "nutraceutical"? 
  8. What are "Omega 3 fatty acids"? 
  9. What are "whole foods"? 
  10. Will eating extra protein help build muscle mass? 
  11. What is a good pre workout meal? 
  12. Should I go on a detox or a cleanse program? 
Susan Silberstein & Marilyn Joyce Dr. Susan Silberstein & Marilyn Joyce
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Transcript

Dietary Supplements

What are "dietary supplements"?

Nutritional supplements are what we add to our diet to supplement what we may be lacking. And a good dietitian will tell you that you should never have to supplement your diet, but the fact of the matter is in this day and age there are many reasons why you do. What we need to look for in supplements however, are things that actually have in them what they say they have in them, in the amounts they say they have in them. And also not to overdose or mega dose, because there's a lot of research today that's showing that higher dosages of one or two fractionated, isolated nutrients may not be good for you, and in fact may be hazardous. So you want a good nutritional product that has a good base of natural - a natural foundation. You know, the whole food base foundation.

What kinds of dietary supplements should I take?

The most important thing with supplements is to be sure that you are getting what you are told you are buying. For example, in Consumer Reports a few years ago, ConsumerLab.com, they actually took hundreds of different supplements and broke them down to their most minute particles, and discovered that only seven of the hundreds of things they tested had in them what they said they had in them. Only seven. So, most of the stuff that we buy out there, if we're not really aware, may have no value whatsoever, and may be just a waste of money. For example, with fish supplements; fish oil supplements, many of them were rancid, which in fact would do more harm because of the rancidity, which results in major production of free radicals (the unstable little molecules that are the basis of all degenerate illness). What you want to do is make sure you are getting a quality brand that is not going to be rancid when you buy it, and has been taken care of before you got it. With respect to supplements in general, what I recommend people do is look for as close to a whole food base type of supplement as possible, because we know that for example in an apple there are over 10,000 nutrients. In broccoli, there are over 13,500 nutrients. So, if you're getting a supplement that has 13 vitamins, 10 minerals, and a few things we extrapolate from the research on rats and mice that may or may not be good for us, and find out a few years later it isn't good for us, compare that to something that has the nutrient density of something that is whole food based; there is a huge difference in synergy within your body.

Will dietary supplements make me healthier?

No, dietary supplements may not make you healthier, because as have we have found out from a lot of the research with Vitamin C, and Beta Carotene, and Vitamin E. There's actually research that shows there could be hazardous effects, or at least effects that are not so healthy from taking fractionated, isolated vitamins in large amounts. What I would recommend is something that is good balance of a lot different nutrients, and not in high dosages of any one particular nutrient.

When should I take dietary supplements?

The best time to take your nutritional supplements is with the meal. It's best to take it at the beginning of the meal, middle of the meal, or the end of the meal, but with food. So you don't want to take a lot of water with the supplement because you don't want to dilute your digestive enzymes. The food is like a carrier for the nutrients, it's like a cargo ship. You've got the carbohydrates, fats and proteins which are the cargo ships carrying the nutrients which are the cargo to where they have to go.

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  • What kinds of dietary supplements should I take?
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debbsthe1  (5 days ago)

i dont see any biasness, she's great!

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Anonymous  (157 days ago)

This is idiotic! The speaker is a spokesperson for Juice Plus supplements and their comments are geared towards pushing her products. Shameful!!!

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Anonymous  (157 days ago)

This information in this video is totally unreliable. The speaker is a spokesperson for Juice Plus supplements. Their comments are not scientifically sound. They are just promotional sound bites for the supplement she sells.

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