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How To Cook Won Tons (Part 4)

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How To Cook Won Tons (Part 4)

http://tinyurl.com/6kj5m7 Making won ton is actually very similar to how you make dumpling, this wrap or skin is square where as the dumpling wrap is round. The main difference is what vegi you put in it. Typical dumplings you would use chives instead of leafy vegi. Also you would almost always have won tons in a soup. Where as dumpling are nice without the soup and have with vinegar. If you have guess over you could add a bit more to the won ton soup like what you get at a Chinese restaurant. You could add noodles, cooked egg strips, spring onion,etc. It is also an inexpensive dinner. The wrap you can pick up from $2, half kg of mince $3, some Chinese vegi $1 and add some effort. For about $6 you can treat the whole family to a delicious authentic Chinese meal! If you just want is as a side dish try throwing it in the deep fry till golden. Definitely would be a hit at any party.

Thanks for watching our video How To Cook Won Tons (Part 4) For more how to videos, expert advice, instructional tips, tricks, guides and tutorials on this subject, visit the topic Chinese.

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How To Cook Won Tons (Part 4)

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How To Cook Won Tons (Part 4)

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