How To Make Raspberry Sherbert Dessert

Yields: 12 servings Ingredients: 1 pkg. Ice Cream sandwiches 1 qt. Raspberry Sherbet, softened 1 cup sour cream 1 cup whipping cream ¾ cup powdered sugar 2 cups fresh berries Preparation Directions: ~ Place ice cream sandwiches in a 13 x 9-inch pan that has been covered with foil. Cut the ice cream sandwiches to fit in the bottom of pan. Spread the sherbet over the sandwiches and freeze for 15 minutes or until sherbet is firm. ~ In a medium bowl, combine sour cream, whipping cream and ...