Salty Chocolate Pecans

Sue Mallick with Food City presents a fresh recipe at Food City's Cooking School. This episode accents a free program featured every Monday night at The Crown Point Shopping Center location on North Eastman Road in Kingsport, TN. See www.foodcity.com for complete recipe details. Ingredients: 1 cup pecans, chopped and toasted 3 (3 oz.) bittersweet chocolate bars 3 (3.5 oz.) white chocolate bars ¾ tsp. Kosher Salt Preparation Directions: ~ Line a jelly roll pan with parchment paper or foil ...
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